Master Crêpe Maker

A special treat awaited customers to the 8 a Huit Supermarket in Daglan this morning. Showing her culinary skills was chef extraordinaire Virginie, her expertise in the art of crêpe making is excellent. With a flick of the wrist the crêpe was turned over, jam or Nutella spread in the centre, the crêpe was folded into a triangle and voilà, a delicacy ready to eat.

Superb.
 

Here is my very yummy Nutella crêpe.

Très bon Virginie,un vrai régal, merci beaucoup.
 
 

Next blog – Our visit to Lascaux IV.
 
 

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