I Am Back?

Back to blogging and now able to venture outside for short outings. It has been a long road to recovery since my operation but I am improving day by day. Last Sunday afternoon was my first trip out in the car to Castlenaud. I did not get out of the car but oh my, it felt so good to sit for a while and watch the river Dordogne flow by.

Just a few steps out of our courtyard and I was in glorious sunshine.
 

Castlenaud, underneath the duck egg blue sky.
 

Just past the bridge at Castlenaud on the road to Milandes we stopped to watch the river. It is at a very high level but not going over the bank, thank goodness.
 

Paul took another picture for me from the opposite direction. It shows how very high and fast flowing the river is.
 

The first signs of Spring, on the branches of this tree are little catkins.
 

Not a lot of green on the trees yet but tiny buds and the ivy is showing signs of growth.
 

Le place de la Liberté, Daglan basking in the sunshine.
 

My second outing was yesterday to Cenac in the car. Very unsure if I could go inside the supermarket because I get tied very quickly and my back pain has returned. Enough of my moaning, the good news is that yes I was able to go to the supermarket and help Paul with shopping, a slow walk but I made it. Another first… Brilliant.
 

Events:-

Sarlat, 15th February there will be a Cultural display at the Centre Culturel on Rue Gaubert, Sarlat.

Sarlat, 15th and 22nd February Truffle Festival

Daglan, Sunday 16th and Sunday 23rd at 11am, Daglan Truffle Market in the school yard behind the Mairie.

Daglan, March 22nd Come and Celebrate Spring with the Flower Festival.
 
 

Marche de Noel

This was the best Christmas market that I have ever been to in France. Well done to the ladies from the Club de l’Amitié Daglanaise craft sessions who have been organising and planning the event for the last few months and to all those who helped prepare the Salle des Fetes for a wonderful event. There has already been interest from people for a Christmas market for next year.

Step inside the wonderland.

 

Such an array of artisan products for sale, each stall was brimming with decorations, toys, ornaments and cards for Christmas. There was also, a raffle, tombola and guess the weight of the Christmas cake. We won a DVD on the tombola which I was very pleased with.
 

Mouth watering home made cakes were on display in the market café, they had nearly sold out by the end of the day.
 

“Tea, coffee, mulled wine anyone”.
 

The village school was also represented.
 

A Very festive selection of Christmas products.
 

I loved these unusual and creative meditating cats.
 

Who could resist a bit of bling from this collection.
 

Le grotte du père Noël

There was not only the Marche de Noel held in the village last weekend but being the start of the Perigord truffle season the first weekly black truffle market was held in the village school playground, which Paul and I will be visiting next Sunday to purchase our Christmas truffles.

 
 

Marché de Noël : Daglan

Everything that you need to start the Festive season right here in Daglan.

Just a selection of the many things that will be on offer on the 8th December:-
Stalls, selling arts and crafts. I am thinking Christmas presents.
Village produce stall
Guess the weight of the Christmas Cake
Christmas Hamper to win
Tombola
Père Noëll
Face painting
Plus lots of yummy things to eat hot or cold. For example crepes, sausages outside. Mince pies, cakes etc. in the building. With hot or cold drinks.

Look out for Paul and I on the art embroidery stall.

A good day out for all of the family.

Food Food Glorious Food.

The Fête de la Gastronomie was a great success. The rain clouds had rolled away and the sun was shining brightly on the vast number of people who attended the event in Daglan yesterday. Fruit, vegetables, meat, cheese, wine, bread, cakes, the list goes on. Everything that you would want to eat in the square or to take home. No need either to look for something to drink there were wine sellers, artisan beers and a bar selling wine and soft drinks. They also had cooking demonstrations and a truffle dog who always seems to be attracted to the aroma of the sausage stall.

It was an all day event which everyone enjoyed.
 

Not only in the Place de la Liberté, there were stalls lining the main street too.
 

“The bar is now open for customers”.
 

The aroma of French markets is wonderful. I particularly liked the spice stall.
 

Bunches of garlic for sale.
 

An excellent selection of cheeses.
 

Who would say no to a bottle or two.
 
 
Events :-


 


 
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On Another Level!

After weeks of staying on the upper level of our home, I am now able to go downstairs, in fact today is my third descent into the lower level of the house this week. It feels so good when I manage to reach the bottom of the staircase. I should have rope, pick axe and a welcoming St Bernard dog with a barrel of brandy at the bottom.

Recovery from a major operation takes time, my nurse says it could be up to three months, so I am always taking baby steps and plenty of rest. Which gives me a good opportunity to watch Wimbledon.

However, I can now make it to the office so I can start blogging again. Paul will need to be my roving reporter and camera man for a while longer. I must say a big thank you to him he has been great looking after me, our cats and the home.

Also, a very large thank you for the nursing staff who who have attended me every day since my return from hospital, they are marvellous.

Views from our balcony.
Busy Sunday Market.
 

Everyone goes towards the wine seller
 

This morning I made it to the market for the first time in five weeks. Just picture firecrackers and balloons going up at this moment. Very tied afterwards but so wonderful to take the short walk outside. I bought a few plants to replace the ones that have died in the heatwave and some strawberies. Shopping again, more balloons.

We could not miss the strawberry lady. She grows and sells her own produce and they are so delicious.
 
 

Events:-

Centenary of the Rugby Club Daglananis, 13th July.

Fête de la Gastronomie, in Daglan on the 28th July.

Fête de la St Louis in Daglan 16th to the 19th August.